EXPORTS OF PRODUCTS FROM CORN—2009
Product Volume Units Value
Corn meal 257,315,233 Kilograms $97,596,135
Corn starch 100,032,863 Kilograms $60,304,477
Corn oil, crude 232,878,362 Kilograms $187,014,582
Corn oil, once refined 36,445,747 Kilograms $35,548,119
Corn oil, fully refined 111,194,587 Kilograms $116,078,633
Glucose (dextrose) 73,285,423 Kilograms $ 48,654,811
Glucose syrup not containing
fructose or containing in the dry state
less than 20% fructose		 292,529,598 Kilograms $123,372,036
Glucose syrup with 20–50% fructose 61,692,651 Kilograms $19,090,041
Chemically pure fructose 65,183,035 Kilograms $51,942,286
Fructose syrup with 50%+ fructose 654,194,292 Kilograms $215,629,223
Fructose solids containing
more than 50% fructose		 5,589,752 Kilograms $22,121,690
Bran, sharps, and other residues 140,495 Metric tons $20,399,139
Corn gluten feed 824,299 Metric tons $123,724,642
Corn gluten meal 655,541 Metric tons $351,496,138
Other residues of starch manufacturing 197,997 Metric tons $32,749,820
Corn oil cake 123,245,027 Kilograms $25,893,934
Dextrins 26,092,384 Kilograms $21,743,113
Modified starches derived from corn starch 259,436,425 Kilograms $210,537,671

Source: U.S. Department of Commerce